Niki Gianni was 11 or 12 when she found a video on YouTube called "Meet Your Meat." Saddened and disgusted by the footage from a slaughterhouse, the Chicago girl announced she was no longer going to eat meat. Her parents were less than thrilled.
I was wondering what the professional opinion on Vitamin Water is. How can it be zero calorie when it has over 5g of carbohydrate per serving? Also, should I be concerned about vitamin toxicity? I know most of them are water soluble, but could I accidentally be consuming a dangerous amount of things like vitamin C?
People who consume lots of foods rich in vitamin B12 -- such as fish and fortified cereals -- may be at lower risk of developing Alzheimer's disease than people who take in less of the vitamin, a small study conducted in Finland suggests.
When it comes to getting healthy -- and staying that way -- there's no better place to start than your plate. All of the foods here are great for you at any age, but eat the right ones at the right times, and you'll have a natural defense against any problems facing your body through the years.
Daily doses of vitamin B can halve the rate of brain shrinkage in elderly people with mild cognitive impairment (MCI), which can be a precursor to Alzheimer's, researchers at Oxford University said Thursday.
The multibillion-dollar market for dietary supplements is filled with products that claim to boost mood or improve depression. Some products are even billed as an alternative to prescription antidepressants.